Химия и технология пищевых продуктов. Выпуск РЖ Русские журналы Подписка Русские газеты Пресса России - Nasha Pressa

Chemistry and Technology of Food Products. Abstract Journal


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Details

Subscription to the journal "Chemistry and Technology of Food Products. RZh Issue":

Frequency of publication
12 issues per year

ISSN
ISSN 0235-3156

Index
56316

Abstract
Subscription to the journal "Chemistry and Technology of Food Products. RZh Issue" is available for 3, 6, and 12 months.
By subscribing to the journal "Chemistry and Technology of Food Products. RZh Issue", you will receive:

  • for a 12-month subscription - 12 issues of the journal
  • for a 6-month subscription - 6 issues of the journal
  • for a 3-month subscription - 3 issues of the journal



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